Is your food company thinking about participating in the SmartLabel program? Here are five questions you should consider first. Continue Reading
Did You Know These 6 Amazing Facts about Caffeine and Your Body?
Caffeine is one of the world’s most studied food ingredients, so there’s plenty to learn about the way it works in your body. Continue Reading
Understanding Food Label Claims – What You Need to Know
It’s easy to be suspicious of food claims, but in fact, many of them are highly regulated and reliable. Read more about which ones to trust here. Continue Reading
6 Things Restaurants Need to Know about Generation Z
Move over Millennials—there’s a new generation capturing the interest of today’s restaurant industry: Generation Z. With members born between 1995 and 2012, Generation Z is one of the strongest growing segments in the food service industry, particularly in regard to fast-casual restaurants. These tech-savvy and socially conscious consumers made a whopping 11 billion restaurant visits… Continue Reading
5 Things You Might Not Know about Preservatives
Not sure where you stand on the use of preservatives in food? These five fascinating facts can help shed more light on the issue. Continue Reading
Spotlight on 7 of the Hottest Plant-Based Food Trends
These awesome trends are taking over the plant-based eating scene. Continue Reading
3 of the Big Consumer Beliefs That Are Changing the Food Industry
Take a look at three major consumer attitudes that are driving big changes in today’s food industry. Continue Reading
Ingredients in the Spotlight – Soy Lecithin
Soy lecithin is one of the most widely used additives in our food supply. Learn more about this ubiquitous ingredient here. Continue Reading
How to Become a Better Taster
For food and beverage professionals, a good sense of taste is an important asset. These tips can help enhance and heighten it. Continue Reading
Spotlight on the FDA’s New Menu-Labeling Rule: What You Need to Know
As of May 2018, chain restaurants are now required to display calorie counts and other nutrition information for their menu items. Continue Reading